With culinary expertise backed by an education in food theory, food science and nutrition, Jennifer Hill is a trusted authority on food.  She is a registrant with the College of Dietitians and a member of the International Association of Culinary Professionals.   Jennifer's services include:

Food writing

Recipe Development                     

Food Photography

Nutrition Analysis & Labelling

Menu Review & Development

Corporate Food & Nutrition Consulting Services

   All content and images are Copyrighted to Jennifer Hill