Menu Nutrition Analysis

You provide your menu and recipes, and Jennifer will provide the nutrition facts.  What's included:

  • Nutrition analysis on all ingredients and sub-recipe ingredients that make up each menu item.
  • An individual nutrition information page for each menu item.
  • A spreadsheet of all menu nutrition information in one master document


Restaurant Allergy Review

With the prevelance of food allergies, celiac disease, vegetarianism, lactose intolerance, etc. it is crucial for foodservice facilities to know what they can safely offer patrons with special dietary needs.

What's included:

  • Full review of each menu item's ingredients and sub-recipe ingredients
  • A clearly laid out menu allergen chart that allows you and your staff to provide allergy information at a glance

Special Menu Development:

More and more restaurants are offering their guests special menus to accommodate their needs, such as gluten-free, vegetarian, allergies, healthy options, etc.  Jennifer can work with you to develop any type of special menu, allowing you to meet the demand with flourish! Inquire to jennifer@foodienutrition.com for more information.